What’s Cookin’
8 Recipes
Pasta Fagioli Soup
A BNB twist on the Italian-American classic. Hearty, filling, and even better the next day.
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Smoked Queso Dip
Everything you love about queso, made better by the smoker. Perfect for game day or any backyard gathering.
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Royal Breakfast Casserole
A crowd-feeding breakfast bake inspired by competition cook mornings — hearty enough to fuel a full day at the smoker.
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Nick’s Pork Butt Injection
The injection I use on every pork butt before it hits the smoker. Fruit-forward, bold, and loaded with flavor.
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Stuffed Zucchini Boats
A lighter backyard favorite loaded with seasoned turkey, Rotel, beans, corn, and melted cheese.
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Pork Candy Chex Mix
A sweet and smoky spin on homemade Chex mix. Add the Pork Candy seasoning slowly and taste as you go.
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W Sauce Chex Mix
Your favorite snack mix with a BBQ twist. A family favorite around the holidays — bold, savory, and totally addictive.
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Southern Style Buttermilk Biscuits
The biscuits half of Biscuits N Briskets. Tall, flaky, and golden — made the Southern way.
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Toasty Turkey Italian Slider
All the flavor of an Italian sub, packed into a buttery toasted turkey slider.
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